Classic range knives have stunning hand hammered German steel blades. German steel is highly durable and corrosion resistant. Blades have hand-hammered dimples which create air pockets which prevent things from sticking to the blade making your cutting even easier. The handle has been hand-shaped from natural wood and is multi-dimensional so there is a natural grip between the first and second fingers making it easier to control and fit in your hand. Stainless-steel handle caps add stability, strength and act as a counter weight giving even weight distribution from tip to end.